CHARCUT, Model Milk, and Alberta Beef

While in Calgary, we were pretty excited to dive into some of the city’s hottest restaurants.  CHARCUT Roast House is an award-winning restaurant in Calgary, owned by Connie DeSousa and John Jackson.  These two secured themselves the status of ‘Best New Restaurant’ in Canada in 2010, and were named Top Chefs Under 40

From Pollination to Intoxication

Art Andrews started hobby beekeeping in the 90’s, managing just two hives.  His hobby became more involved as he acquired more and more hives, eventually quitting his full time job and, with his wife Cherie, establishing the Chinook Honey Company which now manages over 280 hives.