Rossmount Inn
Late at night, on a rural road somewhere in the Maritimes:
Lindsay: “What should we grab for dinner?”
Me, very candidly: “I just want heirloom tomato bisque with a goat cheese crostini.”
Whisky Wednesday
Every Wednesday, in a small town in New Brunswick, a small contingent of distinguished palates gather to taste whisky. A new bottle, typically Scotch, is featured every week, and fellow whisky-lovers discuss and take tasting notes.